Egg Pulav Recipe

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everyone like to devour right meals and if it receives prepared in minutes, then it’s greater Egg Pulav Recipe liked. brief recipes are vital for the busy existence that we lead. there may be infrequently any time for lengthy and complex recipes, specially in the course of the week. So, these days we’ve got a 15-minute rice recipe that will serve all your functions of a meal or a lunchbox object. you may use leftover rice from your refrigerator as well to put together this splendid egg pulao recipe.

Ingredients 

Rice – 1 cup
Lemon – 1 no
Dry red chilli -2
Mustard – ¼ tsp
break up black gram – ¼ tsp
Bengal gram – ½ tsp
Curry leaves – five
Turmeric powder – ½ tsp
Salt – to taste
Oil – 1 tbsp
carrot – for garnish

Non-Fat-Egg-Pulao-Recipe-Image

Method 
1. warmness the ghee in a pan and splutter the complete garam masala.
2. Saute the onions with ginger garlic paste, tomato, inexperienced chilli’s and salt.
3. wreck the eggs and sauté it together with the above aggregate.
4. Scramble the eggs till it is cooked and now upload the water.
5. once the water starts to boil add the soaked rice and permit it prepare dinner on low flame. you may also cook dinner the rice with water, the above sauteed aggregate and required salt in a rice cooker.
6. Garnish with cilantro and serve with any curry. it’s miles a completely clean to make and its performed in mins.

Tips
– Soak the Rice whilst you placed the kadai on the range for sautéing your ingredients. so that Rice will not wreck whilst cooking .

 

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